 |
Goan Fish Curry |
| Fished cooked in a coconut based gravy. |
| $ 17.95 |
Lobster
Lajawaab |
| Pan fried lobster with cream sauce. |
| Market Price |
Hara
Pyaj Ka Jingha |
Shrimp cooked with spring
onion, Indian spices. |
| $ 17.95 |
Fish Tikka Masala |
| Fish cooked with Tomato based Creamy Sauce. |
| $ 17.95 |
Fish Vindaloo |
| Fish cooked with Vinegar, Potatoes and a spicy gravy. |
| $ 17.95 |
Shrimp Tikka Masala |
| Shrimp cooked with Tomato based Creamy Sauce. |
| $ 17.95 |
Shrimp Vindaloo |
| Shrimp cooked with Vinegar, Potatoes and a spicy gravy. |
| $ 17.95 |
Shrimp Malabar |
| Shrimp cooked with Curry Leaves, Ginger, fresh Tomato and
Coconut based Sauce. |
| $ 17.95 |